On the curry trail : chasing the flavor that seduced the world : in 50 recipes
Book

On the curry trail : chasing the flavor that seduced the world : in 50 recipes

By Iyer, Raghavan, 1961- author.

Genre Cookbooks.

Published [2023] by Workman Publishing, New York

ISBN 9781523511211

Bib Id 2585410

Copyright 2022

Description 200 pages : color illustrations ; 25 cm

More Details

Leader
03016cam a22004938i 4500
LCCN
2022-058910
ISBN
9781523511211 (hardcover) $30.00
1523511214
Call #
641.3384 I
Title
On the curry trail : chasing the flavor that seduced the world : in 50 recipes
Publication Information
[2023] by Workman Publishing, New York :
Copyright Date
©2022
Description
200 pages : color illustrations ; 25 cm
Bibliography
Includes bibliographical references (pages 196-197) and index.
Contents
Introduction -- Asia -- African & the Middle East -- Europe & Oceania -- The Americas.
Summary
"On the Curry Trail is an enlightening journey across Australia, Asia, Africa, Europe, and the Americas to explore the origins of curry and the signature, essential curries of each region. This diaspora of curry brings alive not only the most iconic, category-defining recipes from these continents, but also the history, lore, anecdotes, and familial remembrances that fashion each dish. It delves into the story of curry: What it was and what it is, the places to which it has traveled and the ways it has evolved (whether because of local ingredients, cultural tastes, or other factors). And the book embraces the many interpretations and definitions of this beloved dish. It makes the flavors of these scintillating curries accessible to the everyday home cook. On the Curry Trail is at once a mash note and an education (one rich in history and sense of place) that tells the definitive, delectable story of this beguiling dish in 50 irresistible recipes. Illustrations throughout"--
Subject
Genre/Form
Cookbooks.
Recipes

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